Made by Asante Cacao in Bollington
Allergen information
Contains: none of the 14 major allergens. Packed in a workshop that also handles milk.
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£4.50
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Kwame roasts single-origin beans from his family's cocoa co-operative near Kumasi, Ghana, in a small unit at Clarence Mill overlooking the Macclesfield Canal. Each batch is cracked, winnowed and stone-ground over three days, then tempered and wrapped by hand — most of his bars have just two ingredients. The farm, harvest and roast date are printed on every wrapper.
